4521 Bardstown Road
Louisville, KY 40218
Jefferson County
Phone: (502) 493-3585
Fax: unknownWebsite: no website on fileEmail: no email on fileHours: unknown
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by Allyn Gasperini on I may be naive about wines and the art of wine tasting, but I know a good place when I see it! I came here mainly for their desserts, which I heard was some of the best in Pasadena. What I heard was correct: I had one of the best desserts ever. Heritage Wine Company only offers three desserts and our server recommended the French Toast Crème Brûlée, which was the house favorite. It was a brown sugar, chocolate praline, Maple Grand Marnier Sauce drizzled goodness! Quite possibly the best dessert I had in a long time. Heritage Wine Company offers a full menu as well as wine tasting. Our server was very cordial and attentive, which gave me a good warm fuzzy feeling. The place itself is not big but very charming. It's not Bev Mo! but Heritage have a rather huge range of handpicked wines for purchase. Unlike other wine-tasting establishments, Heritage is very spacious and quiet. It's an excellent place to patron and to enjoy a relaxing evening with friends.
by Loma Podkowka on Dinner plus my fave Lychee Martini for 12 bucks. Enough said... Well I'll say a little more. This place was a pleasant surprise. I had the Salisbury Steak and it wasn't bad. It wasn't amazing but it was edible and for the 12 bucks why not? the portions were more than enough to fulfill me and my friends. It can get a little crowded but in a good way no one is pushing around or acting stupid which is a plus anywhere.
by Kevin G. on I've been a loyal Cafe customer for many years -- starting back in the '80s when it was the Cafe San Marcos, a mostly lesbian bar with carpeting, couches, and a fireplace where the dance floor now is. I spent New Year's Eve 1989 there with my then-boyfriend. I came back a handful of times in the '90s after it was renovated and turned into a dance club. After many years of absence, I returned in June 2006 for the premiere of Boy Bar (Gus Presents' Friday night club). I loved Boy Bar and immediately became a regular. I would go at 9:00 and pay the cover to get my hand stamped, and then return later when it was busier (but I wouldn't have to wait in line since I already paid the cover). Eventually I started going earlier and earlier, to the point where I wasn't paying cover because I got there before 9:00. When I met new best friends on a cruise in late 2006, The Cafe became our after-work happy hour spot. We'd sit on the balcony watching people go by on the street, or watching patrons playing pool. We eventually became friends with the pool team and other regulars. Before the remodel, I would pop in anywhere from 5 to7 nights a week. Every day has a different vibe and feel, and draws a somewhat different crowd to supplement the regulars. As for the remodel? I love it. I especially love how they've moved the bars and opened things up to increase floor space and improve sight-lines. The bathrooms are amazing! Instead of a shared room with one stall and a trough, there are now separate men's and women's rooms with dramatically increased capacity. I love the sliding glass panels for the smoking atrium that won't be subject to ripping in high winds like the poor old canvass ones before. Right now they are still closed on Mondays and Tuesdays until the final finishing touches are done, but I hear rumors that they'll be back to a 7 day schedule after Labor Day. I do have two small recommendations (nothing worth knocking off a star). First, a tiny splash of accent color inside (like the dark blue they use for some of the tiles in the smoking area) might be nice. But what do I know, I'm not a designer. And also, most importantly, some portable seating in the smoking area, balcony, and inside. It's hard to sit and chat with friends when the seating in the smoking area is a long bench. Maybe they can find something portable, like the little ottomans that Trigger has, something that can be removed when things get busier later in the evenings. That would make everything perfect.
