by Sofia S. on 1/4 star for the service : Super Slow (why do you put my beer on a plastic glass, then prepare 7 other cocktails to other non related people, get their CC , put my beer away because you took sooooo long you can't recall it and then when the light comes you give me finally my glass?) 1/4 star for the waiting line: Huge line for no reason (or maybe for a reason, see bellow) 1/4 star for making that 10 of my friends "were done for the night" ( did not let them in for no apparent reason) 1/4 star for over selling tickets for the place ($30/each) and then to be impossible, not to mention DANGEROUS to be inside ( and to make it even cozier they did not open the ground floor)
by Jesus Szczesny on The Hong Kong is what my friends and I like to call our "finisher." We go here at 1 AM after all the other bars in Cambridge close and eat the greesiest Chinese food and drink scorpion bowls out of a bowl with tiny plastic giraffes floating in it. What more could you want?
