470 State Highway 248
Branson, MO 65616
Taney County
Phone: (417) 336-6542
Fax: unknownWebsite: no website on fileEmail: no email on fileHours: unknown
The Yakov Smirnoff Show - Ticket Reservations - About Us
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by Presley C. on This review is a mix between the restaurant and the club/lounge during my 8/6 visit to Infusion. While the decor of the place is very modern and asian inspired, sadly the food doesn't match the appearance. This is my 2nd time going to Infusion lounge the first time was purely for Happy Hour. 1) Restaurant - The seating area in the back is very clean and spacious. We had a party of 13 and were seated at 3 different tables in a row but it made it very difficult for people to talk to one another across tables. I was at the same birthday dinner as Jeremy C. (reviewed below) and have to completely agree with him in terms of food quality and quantity. While the food was mediocre at best the quantity that they provided to us was very mind boggling. The pre fixe menu that we ordered was comprised of the Ginger-Scallion Kennebec Frites, Grilled Caesar Salad, Chicken Drummettes, Chicken Satay, Mini Burgers, Slow-Cooked Short Ribs Adobo. Looks like a good menu right? Well the largest dish that they gave us was the Frites which looked equivalent to 2-3 orders of their happy hour size order. The only other plentiful dishes was the chicken satay and the grilled caesar salad and the reason why they was extra was they just weren't that good. The chicken skewers were dry to the point that not even the tamarind sauce couldn't save it. While the mini burgers and the ribs were tasty and well prepared, the quantity per order made absolutely no sense. At my table we had 5 people and 4 ribs and 4 sliders. The same applies to the other table of 5 in our party. At least provide us 1 per person if you are going to rip us off this way. It seemed that all they provided us was 1 "shared" order of each dish to split amongst us. While I am not expecting serving sizes similar to Claim Jumpers, I am perplexed that some of us were expected to share a single serving with our significant others just so our friends wouldn't be starving. At the end, the bill came to approx. $52 per person inclusive of a mandatory gratuity. That is a $675 bill for what I calculated to be approx. $475 in food (including a very generous tip). My question is how do you jack the price up by an extra $200 for a large group? Our birthday girl organized the dinner and gave us the cost/person breakdown ahead of time but I think what shocked people was the amount of food served which was way below acceptable. Lastly, we asked the waiter to split our bill on 3 credit cards. Initially we thought everything was ok as our individual receipts were correct but 3 days later I find out that the entire amount was charged onto a single card. This mishap gave us an added headache to an already below standard dinner. On the bright side, the service great. The main waiters would check up on us every once in awhile. However the busboys/newly trained waiter weren't too sure what was going on when we asked what other dishes we had coming but I can't fault them since they may or may not be learning the ropes. 2)Club/Lounge - This place is a pretty happening place. It was expected that bar and dance floors were packed with people. So,if you aren't into rubbing sweaty backs and shoulders with strangers, then this is definitely not the place for you. Far East Movement preformed the night that we were there which was a good surprise and probably was the reason why the club was as packed as it was. Overall, the club (2.5-3 star) is what you expect out of a club but the bad experience at the restaurant (1 star) has left a sour taste in my mouth. If they spent the same amount of money on food that they spent on decorating the place, it would actually be pretty decent. I probably would only come here for happy hour but definitly not for dinner.
by Daniel B. on This place was just OK for me. When I went, we did not make reservations, so we waited at the bar upstairs until a table became available, which only took about 30 minutes (pretty good for a weekend night without a reservation). We ordered the Steel Mill Nachos and I got the 10 oz New York Strip. While they weren't bad, both the nachos and NY strip were just average and didn't really stand out from restaurants that offer the same items. The design of the restaurant inside and out is nice and the crowd was trendy.
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